Pit-Smoked and Bourbon-Soaked… here’s how to eat your way across Kentucky like a pro

Kentucky’s soul sits somewhere between a simmering pot, a smoking pit and an aging barrel of bourbon. Journey through the state’s most flavour-packed cities and traditions to find the dishes and people who make it unforgettable

Nov 20, 2025 - 12:00
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Pit-Smoked and Bourbon-Soaked… here’s how to eat your way across Kentucky like a pro

Kentucky’s soul sits somewhere between a simmering pot, a smoking pit and an aging barrel of bourbon. Journey through the state’s most flavour-packed cities and traditions to find the dishes and people who make it unforgettable

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